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About Frøya
Frøya Pro
Our products
Preparation
Recipes
About Frøya
Frøya Pro
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Recipes
Master chef results.
Every time.
Sashimi with ponzu, sesame seeds and wakame
A fresh and simple dish with raw salmon - perfect as an appetiser or side dish.
15 min
Easy
Dinner
Tataki of salmon with chilli mayonnaise
A Japanese-inspired dish in which the salmon is given a flambéed and golden surface, served with a fresh topping.
15 min
Easy
Dinner
Korean barbecue. Menu suggestions.
Let yourself be inspired!
2 hours
Hard
Dinner
Laksah. Delicious coconut curry.
A delicious everyday dish.
30 min
Easy
Dinner
Grilled salmon kebabs with fresh bulgur and pomegranate
Fresh summer food!
30-45 min
Easy
Dinner
Free-range salmon with garlic & parmesan crust, green mashed potatoes & herb oil
>40 min
Medium
Dinner
Explore all our recipes
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Appetiser
Grill
Autumn food
Mid far
Dinner
Pasta
Company
Summer food
Sushi and sashimi
30 min
Easy
Appetisers
Salmon tartar
Salmon tartare - fresh and delicate, with capers, shallots and a hint of lemon.
30 min
Medium
Appetisers
Salmon crudo with grapefruit and orange
Salmon crudo with citrus - fresh and light, with sweetness from honey and hints of soy sauce.
20 min
Easy
Appetisers
Salmon cocktail
20 min
Easy
Appetisers
Starter with frog salmon and pineapple
Salmon on a spoon with pineapple and lime sugar
25 min
Easy
Appetisers
Salmon tartare with toasted rye bread
40 min
Easy
Appetisers
Gin marinated Frøya salmon
Marinated salmon with cucumber, gin and currants
Easy
Appetisers
Starter with salmon sashimi, spinach and almonds
Salmon sashimi with raspberries, spinach and roasted almonds
10 min
Easy
Appetisers
Starter with salmon and truffle chips
Truffle chips with salmon, trout roe, onion rum, crème fraîche and Frøya salmon