Dinner Archives - Page 5 of 6 - Frøya Salmon

Salmon blinis with mascarpone cream

Blinis with creamy mascarpone, fresh salmon and salmon roe - an elegant and flavourful starter.

A warm and aromatic salmon ramen with fresh vegetables and delicate slices of FRØYA®.

Salmon tacos with pico de gallo and kimchi mayonnaise

Succulent BBQ-grilled salmon in soft corn tortillas, topped with fresh salsa, creamy kimchi mayonnaise, and pickled red onions

Mini brioche filled with creamy dill-infused salmon and topped with caviar – a small, luxurious mouthful with a fresh and delicate flavour.

Simple, light and fresh salmon sashimi. A clean and elegant dish where the salmon can shine.

Baked salmon with garlic and parmesan crust

Juicy, oven-baked salmon topped with a golden, crispy crust of parmesan and aromatic garlic – a delightful combination of rich flavors and delicate textures.

Tataki of salmon with chilli mayonnaise

A Japanese-inspired dish in which the salmon is given a flambéed and golden surface, served with a fresh topping.

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Sushi and sashimi

Grilled salmon with romaine lettuce and sour cream sauce

A summer favourite - salmon grilled to perfection, served with lettuce and fresh sauce.

Salmon sous vide with radish, cucumber and sour cream sauce

Perfectly temperature-controlled salmon, served with fresh vegetables and creamy sauce.

Baked salmon with potatoes, asparagus and hollandaise sauce

A classic combination of juicy baked salmon, vegetables and a creamy sauce.

Fried salmon with pak choy, pickled onions and beurre blanc

A hot dish with crispy salmon, fresh vegetables and classic sauce.

Gravlax on sourdough bread

A Japanese-inspired dish in which the salmon is given a flambéed and golden surface, served with a fresh topping.

Grilled salmon kebabs with fresh bulgur and pomegranate

Fresh summer food!

Salmon with FRØYA®

A delicious everyday dish.

Grilled salmon with couscous and yogurt sauce

Simple and flavourful barbecue dish.

Green curry with salmon

Baked salmon with green curry sauce