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Master chef results. Every time.

Tataki with roasted Brussels sprouts and sour cream dressing
Salmon tataki - sweet-salty glazed and lightly flambéed, served with soft Brussels sprouts, fresh dill dressing and a hint of lemon.
30 min
Easy
Appetisers
Pan-fried salmon with butter sauce and roe
Pan-fried salmon - golden and juicy, topped with a rich butter sauce, fresh chives and roe.
20 min
Easy
Dinner
Sashimi with ponzu, sesame seeds and wakame
A fresh and simple dish with raw salmon - perfect as an appetiser or side dish.
15 min
Easy
Dinner
Tataki of salmon with chilli mayonnaise
A Japanese-inspired dish in which the salmon is given a flambéed and golden surface, served with a fresh topping.
15 min
Easy
Dinner
Korean barbecue. Menu suggestions.
Let yourself be inspired!
2 hours
Hard
Dinner
Laksah. Delicious coconut curry.
A delicious everyday dish.
30 min
Easy
Dinner
Grilled salmon kebabs with fresh bulgur and pomegranate
Fresh summer food!
30-45 min
Easy
Dinner

Explore all our recipes

Medium
Party food
Main course with beetroot-marinated salmon
Beetroot-marinated salmon with parsley potato and horseradish cream
approx. 45 min.
Medium
Dinner
Salmon with orange chutney, rosemary and mashed sweet potato gratin
20-40 min
Medium
Everyday
Herb-baked Frøya salmon
Herb-baked Frøya salmon with citrus and avocado salad
40 minutes
Medium
Dinner
Baked Frøya salmon with butter, capers and potato
20 min
Easy
Appetisers
Starter with frog salmon and pineapple
Salmon on a spoon with pineapple and lime sugar
 Asian summer wool
approx. 30 min.
Medium
hand
Asian summer roll
30 min
Medium
Lunchtime
Pho with Frøyalaks
25 min
Easy
Appetisers
Salmon tartare with toasted rye bread
>40 min
Medium
Dinner
Risotto with peas and warm Frøya salmon