Skip to content
Our products
Preparation
Recipes
About Frøya
Frøya Pro
Our products
Preparation
Recipes
About Frøya
Frøya Pro
Home
Recipes
Master chef results.
Every time.
Korean barbecue. Menu suggestions.
Let yourself be inspired!
2 hours
Hard
Dinner
Laksah. Delicious coconut curry.
A delicious everyday dish.
30 min
Easy
Dinner
Grilled salmon kebabs with fresh bulgur and pomegranate
Fresh summer food!
30-45 min
Easy
Dinner
Free-range salmon with garlic & parmesan crust, green mashed potatoes & herb oil
>40 min
Medium
Dinner
Explore all our recipes
Category
All recipes
Back far
Appetiser
Grill
Autumn food
Mid far
Dinner
Pasta
Company
Summer food
Sushi and sashimi
>1 hour
Medium
Party food
Christmas menu
Starter: Salmon carpaccio with orange & Christmas spices // Main course: Oven baked Frøya salmon with beetroot puree, fennel & Hässelback potatoes
>1 hour
Medium
Party food
New Year's menu
Starter: Toast with salmon cream // Main course: Papillottes with baked Frøya salmon, champagne sauce and lemon potatoes
>40 min
Medium
Party food
Menu: Nordic Flair
Starter: Salmon and prawn cocktail in crustades // Main course: Salmon with lemon butter and dill butter potato
Medium
Party food
Main course with beetroot-marinated salmon
Beetroot-marinated salmon with parsley potato and horseradish cream
approx. 45 min.
Medium
Dinner
Salmon with orange chutney, rosemary and mashed sweet potato gratin
20-40 min
Medium
Everyday
Herb-baked Frøya salmon
Herb-baked Frøya salmon with citrus and avocado salad
40 minutes
Medium
Dinner
Baked Frøya salmon with butter, capers and potato
20 min
Easy
Appetisers
Starter with frog salmon and pineapple
Salmon on a spoon with pineapple and lime sugar
approx. 30 min.
Medium
hand
Asian summer roll
Posts navigation
Previous
1
2
3
4
...
6
Next page