When only the best
is good enough.
For professional kitchens that demand premium quality and easy handling - the Frøya Pro delivers the flavour of day-fresh salmon with zero waste.
Fresh as a daisy
Day-fresh means that the salmon is cut and packed pre rigor. The fish is packed in a modified atmosphere that preserves the flavour and texture of day-fresh fish throughout its shelf life.
Uniform thickness
Frøya is cut from the thickest part of the fillet, the loin. This makes it easy to divide the fish into equal portion sizes that look great on the plate.
Zero shrinkage
Frøya PRO contains only the best salmon. Uniform thickness and weight make it easy to calculate how much you need for exactly what you want to serve - so there are no leftovers and you avoid wastage.
Products for it
professional kitchens
Frøya PRO
For large commercial kitchens and professional operators who need high volumes without compromising on quality – Frøya delivers premium salmon in practical, large boxes for efficient handling.
Optimised for volume - ideal for restaurants, catering and production kitchens. Top quality - consistent, high standard of each fillet, perfect for both raw and heat-processed dishes. Efficient handling - large boxes mean easier logistics, less packaging and better flow in the kitchen. Fresh in focus - packed to preserve the salmon's natural flavour and texture.
- Frøya back loin approx. 20kg
- Frøya mid loin approx. 20kg
As a chef, you're always striving for perfection - but also for good kitchen economy. With the Frøya Pro, you get both: premium quality without waste.
Let's work together
Do you have questions about Frøya PRO or want our products in your kitchen? Contact our sales team for customised solutions - we're happy to help!
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