{"id":11678,"date":"2025-12-18T15:04:53","date_gmt":"2025-12-18T14:04:53","guid":{"rendered":"https:\/\/froyasalmon.com\/?post_type=recipe&#038;p=11678"},"modified":"2025-12-29T19:15:20","modified_gmt":"2025-12-29T18:15:20","slug":"laxsallad","status":"publish","type":"recipe","link":"https:\/\/froyasalmon.com\/sv\/recept\/laxsallad\/","title":{"rendered":"Laxsallad"},"content":{"rendered":"<section class=\"wp-block-froya-steps\"><div class=\"content\"><header class=\"steps-title\">F\u00f6rfarande:<\/header><ul>\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Blanda salt, socker, citronskal och kryddor (om s\u00e5 \u00f6nskas) i en sk\u00e5l.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">L\u00e4gg laxryggen i blandningen och l\u00e5t marinera i kylsk\u00e5pet i 8-10 timmar.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Sk\u00f6lj laxen v\u00e4l i kallt vatten f\u00f6r att f\u00e5 bort gr\u00e4vblandningen.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Torka f\u00f6rsiktigt med hush\u00e5llspapper.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Skala mor\u00f6tterna och blanchera dem snabbt i kokande vatten.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Kyl omedelbart i isvatten f\u00f6r att stoppa tillagningsprocessen.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Ta bort granat\u00e4ppelk\u00e4rnorna och l\u00e4gg \u00e5t sidan.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Sk\u00e4r laxen i tunna skivor och l\u00e4gg dem i botten av tallriken.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">F\u00f6rdela mor\u00f6tterna \u00f6ver laxen.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">L\u00e4gg sm\u00e5 klickar guacamole runt tallriken.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Str\u00f6 \u00f6ver gr\u00e4sl\u00f6k, f\u00e4rska \u00f6rter och grovhackade pistagen\u00f6tter.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Ringla l\u00e4tt \u00f6ver limevinaigrette.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Avsluta med granat\u00e4ppelk\u00e4rnor som garnering.<\/div><\/label><\/li>\n<\/ul><\/div><\/section>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"><\/div>\n<\/div>\n\n\n\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>Tunt skivad gravlax - serveras med krispiga babymor\u00f6tter, kr\u00e4mig guacamole, f\u00e4rsk limevin\u00e4grett, gr\u00e4sl\u00f6k, pistagen\u00f6tter och saftiga granat\u00e4ppelk\u00e4rnor.<\/p>","protected":false},"featured_media":11681,"parent":0,"template":"","tags":[],"class_list":["post-11678","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_category-back-loin","recipe_category-middag"],"acf":[],"_links":{"self":[{"href":"https:\/\/froyasalmon.com\/sv\/wp-json\/wp\/v2\/recipe\/11678","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/froyasalmon.com\/sv\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/froyasalmon.com\/sv\/wp-json\/wp\/v2\/types\/recipe"}],"version-history":[{"count":2,"href":"https:\/\/froyasalmon.com\/sv\/wp-json\/wp\/v2\/recipe\/11678\/revisions"}],"predecessor-version":[{"id":11680,"href":"https:\/\/froyasalmon.com\/sv\/wp-json\/wp\/v2\/recipe\/11678\/revisions\/11680"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/froyasalmon.com\/sv\/wp-json\/wp\/v2\/media\/11681"}],"wp:attachment":[{"href":"https:\/\/froyasalmon.com\/sv\/wp-json\/wp\/v2\/media?parent=11678"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/froyasalmon.com\/sv\/wp-json\/wp\/v2\/tags?post=11678"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}