{"id":5670,"date":"2022-05-03T09:29:22","date_gmt":"2022-05-03T07:29:22","guid":{"rendered":"https:\/\/www.froyasalmon.no\/?post_type=recipe&#038;p=5670"},"modified":"2025-01-29T13:23:12","modified_gmt":"2025-01-29T12:23:12","slug":"tataki-de-saumon-froya","status":"publish","type":"recipe","link":"https:\/\/froyasalmon.com\/fr\/recettes\/tataki-de-saumon-froya\/","title":{"rendered":"Fr\u00f8ya Tataki de saumon"},"content":{"rendered":"<section class='wp-block-froya-steps'><div class='content'><header class='steps-title'>Proc\u00e9dure<\/header><ul>\n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Porter \u00e0 \u00e9bullition l'eau, la sauce soja, le zeste finement r\u00e2p\u00e9 de \u00bd citron vert, le gingembre et 1 morceau de citronnelle \u00e9cras\u00e9. Laisser infuser pendant environ 10 minutes, refroidir, filtrer et aromatiser avec le jus d'un citron vert.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>\u00c9plucher et couper en d\u00e9s la mangue, le concombre, la papaye et l'ananas. M\u00e9langez-les dans un bol avec le jus de \u00bd citron vert et la coriandre finement hach\u00e9e.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Chauffer une po\u00eale \u00e0 feu vif avec un peu d'huile et faire frire le saumon pendant environ 30 secondes de chaque c\u00f4t\u00e9.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Disposer sur une assiette et napper de sauce.<\/div><\/label><\/li>\n                <\/ul><\/div><\/section>","protected":false},"excerpt":{"rendered":"<p>Fr\u00f8ya Tataki de saumon aux fruits exotiques et \u00e0 la d\u00e9licieuse sauce ponzu<\/p>","protected":false},"featured_media":5029,"parent":0,"template":"","tags":[8,9,10],"class_list":["post-5670","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","tag-midloin","tag-middag","tag-sommermat","recipe_category-mid-loin","recipe_category-middag","recipe_category-sommermat"],"acf":[],"_links":{"self":[{"href":"https:\/\/froyasalmon.com\/fr\/wp-json\/wp\/v2\/recipe\/5670","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/froyasalmon.com\/fr\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/froyasalmon.com\/fr\/wp-json\/wp\/v2\/types\/recipe"}],"version-history":[{"count":1,"href":"https:\/\/froyasalmon.com\/fr\/wp-json\/wp\/v2\/recipe\/5670\/revisions"}],"predecessor-version":[{"id":11357,"href":"https:\/\/froyasalmon.com\/fr\/wp-json\/wp\/v2\/recipe\/5670\/revisions\/11357"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/froyasalmon.com\/fr\/wp-json\/wp\/v2\/media\/5029"}],"wp:attachment":[{"href":"https:\/\/froyasalmon.com\/fr\/wp-json\/wp\/v2\/media?parent=5670"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/froyasalmon.com\/fr\/wp-json\/wp\/v2\/tags?post=5670"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}