{"id":5674,"date":"2022-05-03T09:34:33","date_gmt":"2022-05-03T07:34:33","guid":{"rendered":"https:\/\/www.froyasalmon.no\/?post_type=recipe&#038;p=5674"},"modified":"2025-04-03T11:15:58","modified_gmt":"2025-04-03T09:15:58","slug":"salmon-froya-de-naranja-e-hinojo","status":"publish","type":"recipe","link":"https:\/\/froyasalmon.com\/es\/recetas\/salmon-froya-de-naranja-e-hinojo\/","title":{"rendered":"Fr\u00f8ya salm\u00f3n a la naranja y al hinojo"},"content":{"rendered":"<section class='wp-block-froya-steps'><div class='content'><header class='steps-title'>Procedimiento<\/header><ul>\n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Cortar el hinojo, la pera, la manzana, la cebolla roja en barquitos y quitar los extremos de los mini esp\u00e1rragos, fre\u00edr 2 minutos con aceite a fuego lento.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Cortar una naranja pelada en trozos y fre\u00edr con las verduras durante 1 minuto.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Rallar el jengibre al final de la cocci\u00f3n.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Fre\u00edr el salm\u00f3n dos minutos por cada lado a fuego medio y salpimentar.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Disponer el salm\u00f3n sobre las verduras, espolvorear con perejil y exprimir un poco de lim\u00f3n si se desea.\n\nServir con patatas cocidas para un plato m\u00e1s sustancioso.<\/div><\/label><\/li>\n                <\/ul><\/div><\/section>","protected":false},"excerpt":{"rendered":"<p>Salm\u00f3n a la sart\u00e9n con verduras asadas a la naranja y fruta<\/p>","protected":false},"featured_media":5028,"parent":0,"template":"","tags":[8,9,10],"class_list":["post-5674","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","tag-midloin","tag-middag","tag-sommermat","recipe_category-mid-loin","recipe_category-middag","recipe_category-sommermat"],"acf":[],"_links":{"self":[{"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/recipe\/5674","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/types\/recipe"}],"version-history":[{"count":1,"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/recipe\/5674\/revisions"}],"predecessor-version":[{"id":11348,"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/recipe\/5674\/revisions\/11348"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/media\/5028"}],"wp:attachment":[{"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/media?parent=5674"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/tags?post=5674"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}