{"id":11614,"date":"2025-09-17T12:19:44","date_gmt":"2025-09-17T10:19:44","guid":{"rendered":"https:\/\/froyasalmon.com\/?post_type=recipe&#038;p=11614"},"modified":"2025-09-17T12:38:55","modified_gmt":"2025-09-17T10:38:55","slug":"salmon-al-horno-con-patatas-esparragos-y-salsa-holandesa","status":"publish","type":"recipe","link":"https:\/\/froyasalmon.com\/es\/recetas\/salmon-al-horno-con-patatas-esparragos-y-salsa-holandesa\/","title":{"rendered":"Salm\u00f3n al horno con patatas, esp\u00e1rragos y salsa holandesa"},"content":{"rendered":"<section class=\"wp-block-froya-steps\"><div class=\"content\"><header class=\"steps-title\">Procedimiento para el salm\u00f3n:<\/header><ul>\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Precalentar el horno a 180\u00b0C.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Colocar el salm\u00f3n en una fuente de horno, rociarlo con aceite y sazonarlo.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Hornear durante 12-15 minutos hasta que apenas se desmenuce.<\/div><\/label><\/li>\n<\/ul><\/div><\/section>\n\n\n\n<p><\/p>\n\n\n\n<section class=\"wp-block-froya-steps\"><div class=\"content\"><header class=\"steps-title\">Procedimiento para patatas y esp\u00e1rragos:<\/header><ul>\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Hervir las patatas hasta que est\u00e9n tiernas y, a continuaci\u00f3n, fre\u00edrlas en aceite hasta que est\u00e9n doradas. A\u00f1adir mantequilla y dejar que se doren ligeramente.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Rompa el extremo fibroso de los esp\u00e1rragos. Cu\u00e9celos en agua ligeramente salada durante 2-3 minutos.<\/div><\/label><\/li>\n<\/ul><\/div><\/section>\n\n\n\n<section class=\"wp-block-froya-steps\"><div class=\"content\"><header class=\"steps-title\">Procedimiento para la salsa holandesa:<\/header><ul>\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Derrita la mantequilla.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Batir las yemas de huevo con el zumo de lim\u00f3n a fuego lento hasta que espese ligeramente.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">A\u00f1adir la mantequilla en un chorro fino mientras se bate hasta que la salsa espese.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Sazonar al gusto con sal y lim\u00f3n.<\/div><\/label><\/li>\n<\/ul><\/div><\/section>\n\n\n\n<figure class=\"wp-block-video\"><video height=\"2160\" style=\"aspect-ratio: 3840 \/ 2160;\" width=\"3840\" autoplay controls muted src=\"https:\/\/froyasalmon.com\/wp-content\/uploads\/2025\/02\/Froya-Bakt.mp4\"><\/video><\/figure>","protected":false},"excerpt":{"rendered":"<p>Una combinaci\u00f3n cl\u00e1sica de jugoso salm\u00f3n al horno, verduras y una salsa cremosa.<\/p>","protected":false},"featured_media":11615,"parent":0,"template":"","tags":[],"class_list":["post-11614","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_category-mid-loin","recipe_category-middag"],"acf":[],"_links":{"self":[{"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/recipe\/11614","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/types\/recipe"}],"version-history":[{"count":2,"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/recipe\/11614\/revisions"}],"predecessor-version":[{"id":11618,"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/recipe\/11614\/revisions\/11618"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/media\/11615"}],"wp:attachment":[{"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/media?parent=11614"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/froyasalmon.com\/es\/wp-json\/wp\/v2\/tags?post=11614"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}