{"id":11876,"date":"2026-07-14T09:30:37","date_gmt":"2026-07-14T07:30:37","guid":{"rendered":"https:\/\/froyasalmon.com\/?post_type=recipe&#038;p=11876"},"modified":"2026-07-14T09:30:38","modified_gmt":"2026-07-14T07:30:38","slug":"fatty-salmon-sushi","status":"publish","type":"recipe","link":"https:\/\/froyasalmon.com\/en\/oppskrifter\/sushifat-med-laks\/","title":{"rendered":"Salmon sushi"},"content":{"rendered":"<section class=\"wp-block-froya-steps\"><div class=\"content\"><header class=\"steps-title\">Procedure:<\/header><ul>\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Rinse the sushi rice thoroughly and cook it according to the package instructions.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Mix the rice vinegar, sugar and salt, and gently fold the mixture into the warm rice. Let the rice cool to room temperature.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Cut the salmon into long strips for maki rolls, thin slices for nigiri and topping, and set aside.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\"><strong>Maki<\/strong>&nbsp;Spread an even layer of sushi rice on a nori sheet. Add salmon, or salmon and cucumber, roll up tightly and cut into 8 pieces.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\"><strong>Inside-out rolls (uramaki)<\/strong>\u00a0Spread the rice on the nori sheet and turn it over so the rice faces down. Add the salmon and cucumber, roll up tightly and top with thin slices of salmon or avocado before cutting the roll into pieces. For extra flavour and a touch of luxury, the salmon topping can be quickly seared with a cr\u00e8me br\u00fbl\u00e9e torch.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\"><strong>Inside-out rolls (uramaki)<\/strong>\u00a0Spread the rice on the nori sheet and turn it over so the rice faces down. Add the salmon and cucumber, roll up tightly and top with thin slices of salmon or avocado before cutting the roll into pieces. For extra flavour and a touch of luxury, the salmon topping can be quickly seared with a cr\u00e8me br\u00fbl\u00e9e torch.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\"><strong>Nigiri<\/strong>\u00a0Damp your hands and form small, oval pieces of sushi rice. Gently place a thin slice of salmon over each piece of rice.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Arrange maki, uramaki and nigiri on a platter and serve with soy sauce, pickled ginger and wasabi.<\/div><\/label><\/li>\n<\/ul><\/div><\/section>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/froyasalmon.com\/wp-content\/uploads\/2026\/07\/suhiday-froya-2-1-1024x683.jpeg\" alt=\"\" class=\"wp-image-11877\" srcset=\"https:\/\/froyasalmon.com\/wp-content\/uploads\/2026\/07\/suhiday-froya-2-1-1024x683.jpeg 1024w, https:\/\/froyasalmon.com\/wp-content\/uploads\/2026\/07\/suhiday-froya-2-1-300x200.jpeg 300w, https:\/\/froyasalmon.com\/wp-content\/uploads\/2026\/07\/suhiday-froya-2-1-768x512.jpeg 768w, https:\/\/froyasalmon.com\/wp-content\/uploads\/2026\/07\/suhiday-froya-2-1-1536x1025.jpeg 1536w, https:\/\/froyasalmon.com\/wp-content\/uploads\/2026\/07\/suhiday-froya-2-1-18x12.jpeg 18w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Delicious and elegant sushi platter. Perfect for impressing guests.<\/p>","protected":false},"featured_media":11877,"parent":0,"template":"","tags":[5,6,9,11],"class_list":["post-11876","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","tag-back-loin","tag-forrett","tag-middag","tag-sashimi","recipe_category-back-loin","recipe_category-forrett","recipe_category-sushi-og-sashimi"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Sushifat med laks - Fr\u00f8ya Salmon<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/froyasalmon.com\/en\/recipes\/fatty-salmon-sushi\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sushifat med laks - Fr\u00f8ya Salmon\" \/>\n<meta property=\"og:description\" content=\"Deilig og elegant sushifat. Perfekt \u00e5 servere for \u00e5 imponere.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/froyasalmon.com\/en\/recipes\/fatty-salmon-sushi\/\" \/>\n<meta property=\"og:site_name\" content=\"Fr\u00f8ya Salmon\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/Froyalaks\/\" \/>\n<meta property=\"article:modified_time\" content=\"2026-07-14T07:30:38+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/froyasalmon.com\/wp-content\/uploads\/2026\/07\/suhiday-froya-2-1.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"8192\" \/>\n\t<meta property=\"og:image:height\" content=\"5464\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/froyasalmon.com\\\/oppskrifter\\\/sushifat-med-laks\\\/\",\"url\":\"https:\\\/\\\/froyasalmon.com\\\/oppskrifter\\\/sushifat-med-laks\\\/\",\"name\":\"Sushifat med laks - Fr\u00f8ya Salmon\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/froyasalmon.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/froyasalmon.com\\\/oppskrifter\\\/sushifat-med-laks\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/froyasalmon.com\\\/oppskrifter\\\/sushifat-med-laks\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/froyasalmon.com\\\/wp-content\\\/uploads\\\/2026\\\/07\\\/suhiday-froya-2-1.jpeg\",\"datePublished\":\"2026-07-14T07:30:37+00:00\",\"dateModified\":\"2026-07-14T07:30:38+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/froyasalmon.com\\\/oppskrifter\\\/sushifat-med-laks\\\/#breadcrumb\"},\"inLanguage\":\"en-GB\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/froyasalmon.com\\\/oppskrifter\\\/sushifat-med-laks\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/froyasalmon.com\\\/oppskrifter\\\/sushifat-med-laks\\\/#primaryimage\",\"url\":\"https:\\\/\\\/froyasalmon.com\\\/wp-content\\\/uploads\\\/2026\\\/07\\\/suhiday-froya-2-1.jpeg\",\"contentUrl\":\"https:\\\/\\\/froyasalmon.com\\\/wp-content\\\/uploads\\\/2026\\\/07\\\/suhiday-froya-2-1.jpeg\",\"width\":8192,\"height\":5464},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/froyasalmon.com\\\/oppskrifter\\\/sushifat-med-laks\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Hjem\",\"item\":\"https:\\\/\\\/froyasalmon.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Oppskrifter\",\"item\":\"https:\\\/\\\/froyasalmon.com\\\/oppskrifter\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Sushifat med laks\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/froyasalmon.com\\\/#website\",\"url\":\"https:\\\/\\\/froyasalmon.com\\\/\",\"name\":\"Fr\u00f8ya Salmon\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/froyasalmon.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/froyasalmon.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-GB\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/froyasalmon.com\\\/#organization\",\"name\":\"Fr\u00f8ya Salmon AS\",\"url\":\"https:\\\/\\\/froyasalmon.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/froyasalmon.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/froyasalmon.com\\\/wp-content\\\/uploads\\\/2026\\\/06\\\/froya-logo.png\",\"contentUrl\":\"https:\\\/\\\/froyasalmon.com\\\/wp-content\\\/uploads\\\/2026\\\/06\\\/froya-logo.png\",\"width\":184,\"height\":68,\"caption\":\"Fr\u00f8ya Salmon AS\"},\"image\":{\"@id\":\"https:\\\/\\\/froyasalmon.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/Froyalaks\\\/\",\"https:\\\/\\\/www.instagram.com\\\/froyalaks\\\/\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UC_F9acvQZ1k13HWJMZV9FDw\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Salmon sushi roll - Fr\u00f8ya Salmon","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/froyasalmon.com\/en\/recipes\/fatty-salmon-sushi\/","og_locale":"en_GB","og_type":"article","og_title":"Sushifat med laks - Fr\u00f8ya Salmon","og_description":"Deilig og elegant sushifat. Perfekt \u00e5 servere for \u00e5 imponere.","og_url":"https:\/\/froyasalmon.com\/en\/recipes\/fatty-salmon-sushi\/","og_site_name":"Fr\u00f8ya Salmon","article_publisher":"https:\/\/www.facebook.com\/Froyalaks\/","article_modified_time":"2026-07-14T07:30:38+00:00","og_image":[{"width":8192,"height":5464,"url":"https:\/\/froyasalmon.com\/wp-content\/uploads\/2026\/07\/suhiday-froya-2-1.jpeg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Estimated reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/froyasalmon.com\/oppskrifter\/sushifat-med-laks\/","url":"https:\/\/froyasalmon.com\/oppskrifter\/sushifat-med-laks\/","name":"Salmon sushi roll - Fr\u00f8ya Salmon","isPartOf":{"@id":"https:\/\/froyasalmon.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/froyasalmon.com\/oppskrifter\/sushifat-med-laks\/#primaryimage"},"image":{"@id":"https:\/\/froyasalmon.com\/oppskrifter\/sushifat-med-laks\/#primaryimage"},"thumbnailUrl":"https:\/\/froyasalmon.com\/wp-content\/uploads\/2026\/07\/suhiday-froya-2-1.jpeg","datePublished":"2026-07-14T07:30:37+00:00","dateModified":"2026-07-14T07:30:38+00:00","breadcrumb":{"@id":"https:\/\/froyasalmon.com\/oppskrifter\/sushifat-med-laks\/#breadcrumb"},"inLanguage":"en-GB","potentialAction":[{"@type":"ReadAction","target":["https:\/\/froyasalmon.com\/oppskrifter\/sushifat-med-laks\/"]}]},{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/froyasalmon.com\/oppskrifter\/sushifat-med-laks\/#primaryimage","url":"https:\/\/froyasalmon.com\/wp-content\/uploads\/2026\/07\/suhiday-froya-2-1.jpeg","contentUrl":"https:\/\/froyasalmon.com\/wp-content\/uploads\/2026\/07\/suhiday-froya-2-1.jpeg","width":8192,"height":5464},{"@type":"BreadcrumbList","@id":"https:\/\/froyasalmon.com\/oppskrifter\/sushifat-med-laks\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Hjem","item":"https:\/\/froyasalmon.com\/"},{"@type":"ListItem","position":2,"name":"Oppskrifter","item":"https:\/\/froyasalmon.com\/oppskrifter\/"},{"@type":"ListItem","position":3,"name":"Sushifat med laks"}]},{"@type":"WebSite","@id":"https:\/\/froyasalmon.com\/#website","url":"https:\/\/froyasalmon.com\/","name":"Fr\u00f8ya Salmon","description":"","publisher":{"@id":"https:\/\/froyasalmon.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/froyasalmon.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-GB"},{"@type":"Organization","@id":"https:\/\/froyasalmon.com\/#organization","name":"Fr\u00f8ya Salmon AS","url":"https:\/\/froyasalmon.com\/","logo":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/froyasalmon.com\/#\/schema\/logo\/image\/","url":"https:\/\/froyasalmon.com\/wp-content\/uploads\/2026\/06\/froya-logo.png","contentUrl":"https:\/\/froyasalmon.com\/wp-content\/uploads\/2026\/06\/froya-logo.png","width":184,"height":68,"caption":"Fr\u00f8ya Salmon AS"},"image":{"@id":"https:\/\/froyasalmon.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/Froyalaks\/","https:\/\/www.instagram.com\/froyalaks\/","https:\/\/www.youtube.com\/channel\/UC_F9acvQZ1k13HWJMZV9FDw"]}]}},"_links":{"self":[{"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/recipe\/11876","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/types\/recipe"}],"version-history":[{"count":4,"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/recipe\/11876\/revisions"}],"predecessor-version":[{"id":11881,"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/recipe\/11876\/revisions\/11881"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/media\/11877"}],"wp:attachment":[{"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/media?parent=11876"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/tags?post=11876"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}