{"id":11614,"date":"2025-09-17T12:19:44","date_gmt":"2025-09-17T10:19:44","guid":{"rendered":"https:\/\/froyasalmon.com\/?post_type=recipe&#038;p=11614"},"modified":"2025-09-17T12:38:55","modified_gmt":"2025-09-17T10:38:55","slug":"baked-salmon-with-potatoes-asparagus-and-hollandaise-sauce","status":"publish","type":"recipe","link":"https:\/\/froyasalmon.com\/en\/recipes\/baked-salmon-with-potatoes-asparagus-and-hollandaise-sauce\/","title":{"rendered":"Baked salmon with potatoes, asparagus and hollandaise sauce"},"content":{"rendered":"<section class=\"wp-block-froya-steps\"><div class=\"content\"><header class=\"steps-title\">Procedure for the salmon:<\/header><ul>\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Preheat the oven to 180\u00b0C.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Place the salmon in a baking dish, drizzle with oil and season.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Bake for 12-15 minutes until it barely flakes.<\/div><\/label><\/li>\n<\/ul><\/div><\/section>\n\n\n\n<p><\/p>\n\n\n\n<section class=\"wp-block-froya-steps\"><div class=\"content\"><header class=\"steps-title\">Procedure for potatoes and asparagus:<\/header><ul>\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Boil the potatoes until tender, then fry them in oil until golden. Add butter and let it brown lightly.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Break off the stringy end of the asparagus. Cook in lightly salted water for 2-3 minutes.<\/div><\/label><\/li>\n<\/ul><\/div><\/section>\n\n\n\n<section class=\"wp-block-froya-steps\"><div class=\"content\"><header class=\"steps-title\">Procedure for hollandaise sauce:<\/header><ul>\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Melt the butter.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Beat egg yolks with lemon juice over low heat until slightly thickened.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Add the butter in a thin stream while whisking until the sauce becomes thick.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Season to taste with salt and lemon.<\/div><\/label><\/li>\n<\/ul><\/div><\/section>\n\n\n\n<figure class=\"wp-block-video\"><video height=\"2160\" style=\"aspect-ratio: 3840 \/ 2160;\" width=\"3840\" autoplay controls muted src=\"https:\/\/froyasalmon.com\/wp-content\/uploads\/2025\/02\/Froya-Bakt.mp4\"><\/video><\/figure>","protected":false},"excerpt":{"rendered":"<p>A classic combination of juicy baked salmon, vegetables and a creamy sauce.<\/p>","protected":false},"featured_media":11615,"parent":0,"template":"","tags":[],"class_list":["post-11614","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_category-mid-loin","recipe_category-middag"],"acf":[],"_links":{"self":[{"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/recipe\/11614","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/types\/recipe"}],"version-history":[{"count":2,"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/recipe\/11614\/revisions"}],"predecessor-version":[{"id":11618,"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/recipe\/11614\/revisions\/11618"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/media\/11615"}],"wp:attachment":[{"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/media?parent=11614"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/froyasalmon.com\/en\/wp-json\/wp\/v2\/tags?post=11614"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}