{"id":11593,"date":"2025-09-16T11:02:26","date_gmt":"2025-09-16T09:02:26","guid":{"rendered":"https:\/\/froyasalmon.com\/?post_type=recipe&#038;p=11593"},"modified":"2025-09-17T12:35:37","modified_gmt":"2025-09-17T10:35:37","slug":"sashimi-mit-ponzu-sesam-frosch-und-wakame","status":"publish","type":"recipe","link":"https:\/\/froyasalmon.com\/de\/rezepte\/sashimi-mit-ponzu-sesam-frosch-und-wakame\/","title":{"rendered":"Sashimi mit Fr\u00f8ya Ponzu, Sesamsamen und Wakame"},"content":{"rendered":"<section class=\"wp-block-froya-steps\"><div class=\"content\"><header class=\"steps-title\">Vorbereiten des Fr\u00f8ya Lachs Loins:<\/header><ul>\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Schneiden Sie den Lachs quer zur Faser in d\u00fcnne Scheiben.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Legen Sie die Scheiben ordentlich auf eine Servierplatte.<\/div><\/label><\/li>\n<\/ul><\/div><\/section>\n\n\n\n<p><\/p>\n\n\n\n<section class=\"wp-block-froya-steps\"><div class=\"content\"><header class=\"steps-title\">Verfahren f\u00fcr Zubeh\u00f6r:<\/header><ul>\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Mit Wakame belegen und mit Sesamsamen bestreuen.<\/div><\/label><\/li>\n\n\n\n<li class=\"wp-block-froya-steps-item\"><label><input type=\"checkbox\"\/><div class=\"richtext\">Kurz vor dem Servieren mit Fr\u00f8ya Ponzu-Sauce \u00fcbergie\u00dfen.<\/div><\/label><\/li>\n<\/ul><\/div><\/section>\n\n\n\n<figure class=\"wp-block-video\"><video height=\"2160\" style=\"aspect-ratio: 3840 \/ 2160;\" width=\"3840\" autoplay controls muted src=\"https:\/\/froyasalmon.com\/wp-content\/uploads\/2025\/01\/Froya-film-1-4K.mp4\"><\/video><\/figure>","protected":false},"excerpt":{"rendered":"<p>Ein frisches und einfaches Gericht mit rohem Lachs - perfekt als Vorspeise oder Beilage.<\/p>","protected":false},"featured_media":11596,"parent":0,"template":"","tags":[],"class_list":["post-11593","recipe","type-recipe","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/froyasalmon.com\/de\/wp-json\/wp\/v2\/recipe\/11593","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/froyasalmon.com\/de\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/froyasalmon.com\/de\/wp-json\/wp\/v2\/types\/recipe"}],"version-history":[{"count":6,"href":"https:\/\/froyasalmon.com\/de\/wp-json\/wp\/v2\/recipe\/11593\/revisions"}],"predecessor-version":[{"id":11601,"href":"https:\/\/froyasalmon.com\/de\/wp-json\/wp\/v2\/recipe\/11593\/revisions\/11601"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/froyasalmon.com\/de\/wp-json\/wp\/v2\/media\/11596"}],"wp:attachment":[{"href":"https:\/\/froyasalmon.com\/de\/wp-json\/wp\/v2\/media?parent=11593"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/froyasalmon.com\/de\/wp-json\/wp\/v2\/tags?post=11593"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}