{"id":5668,"date":"2022-05-03T09:26:32","date_gmt":"2022-05-03T07:26:32","guid":{"rendered":"https:\/\/www.froyasalmon.no\/?post_type=recipe&#038;p=5668"},"modified":"2025-01-29T13:24:16","modified_gmt":"2025-01-29T12:24:16","slug":"froya-sesam-paneret-laks","status":"publish","type":"recipe","link":"https:\/\/froyasalmon.com\/da\/opskrifter\/froya-sesam-paneret-laks\/","title":{"rendered":"Fr\u00f8ya sesampaneret laks"},"content":{"rendered":"<section class='wp-block-froya-steps'><div class='content'><header class='steps-title'>Tilberedning:<\/header><ul>\n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Lav sm\u00e5 medaljoner af sushiris<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Steg rismedaljonerne ved middel varme, 2 minutter p\u00e5 hver side i lidt olie.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Skr\u00e6l agurken, og sk\u00e6r den i tern.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Sk\u00e6r laksen i aflange stykker, og vend dem i sesamfr\u00f8.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Steg laksen ved h\u00f8j varme i 1 minut p\u00e5 hver side.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Sk\u00e6r laksen i skiver, og arrang\u00e9r dem oven p\u00e5 stegte rismedaljoner med broccolispirer.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Anret agurketern og wasabi caviar p\u00e5 stykkerne, og top med et dryp ponzu-sauce og et drys koriander.<\/div><\/label><\/li>\n                <\/ul><\/div><\/section>","protected":false},"excerpt":{"rendered":"<p>En l\u00e6kker lakseret med sesampanering og ponzu-sauce<\/p>","protected":false},"featured_media":5018,"parent":0,"template":"","tags":[5,9],"class_list":["post-5668","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","tag-back-loin","tag-middag","recipe_category-back-loin","recipe_category-middag"],"acf":[],"_links":{"self":[{"href":"https:\/\/froyasalmon.com\/da\/wp-json\/wp\/v2\/recipe\/5668","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/froyasalmon.com\/da\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/froyasalmon.com\/da\/wp-json\/wp\/v2\/types\/recipe"}],"version-history":[{"count":1,"href":"https:\/\/froyasalmon.com\/da\/wp-json\/wp\/v2\/recipe\/5668\/revisions"}],"predecessor-version":[{"id":11362,"href":"https:\/\/froyasalmon.com\/da\/wp-json\/wp\/v2\/recipe\/5668\/revisions\/11362"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/froyasalmon.com\/da\/wp-json\/wp\/v2\/media\/5018"}],"wp:attachment":[{"href":"https:\/\/froyasalmon.com\/da\/wp-json\/wp\/v2\/media?parent=5668"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/froyasalmon.com\/da\/wp-json\/wp\/v2\/tags?post=5668"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}