{"id":5672,"date":"2024-04-08T09:32:00","date_gmt":"2024-04-08T07:32:00","guid":{"rendered":"https:\/\/www.froyasalmon.no\/?post_type=recipe&#038;p=5672"},"modified":"2025-03-13T16:41:33","modified_gmt":"2025-03-13T15:41:33","slug":"froya-zeleny-losos-na-kari","status":"publish","type":"recipe","link":"https:\/\/froyasalmon.com\/cs\/recepty\/froya-zeleny-losos-na-kari\/","title":{"rendered":"Fr\u00f8ya Losos na zelen\u00e9m kari"},"content":{"rendered":"<section class='wp-block-froya-steps'><div class='content'><header class='steps-title'>Postup<\/header><ul>\n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Mrkev a celer oloupejte a nakr\u00e1jejte na kosti\u010dky. Jarn\u00ed cibulku nakr\u00e1jejte nadrobno.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>R\u00fd\u017ei propl\u00e1chn\u011bte, dokud nen\u00ed voda \u010dist\u00e1. Pot\u00e9 r\u00fd\u017ei va\u0159te ve 3 dl vody asi 11-13 minut.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Cibuli a \u010desnek nakr\u00e1jejte nadrobno a osmahn\u011bte na st\u0159edn\u011b siln\u00e9m ohni s trochou oleje, dokud cibule nez\u00edsk\u00e1 lesk. Pot\u00e9 p\u0159idejte z\u00e1zvor, zelenou kari pastu, zeleninu krom\u011b jarn\u00ed cibulky a kokosov\u00e9 ml\u00e9ko. Nechte asi 5 minut va\u0159it.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Lososa nakr\u00e1jejte na porce a osolte a opep\u0159ete. Limetku nakr\u00e1jejte na kl\u00ednky.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Rozpalte p\u00e1nev na vysokou teplotu, p\u0159idejte olej a lososa sma\u017ete asi 2 minuty z ka\u017ed\u00e9 strany.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Pod\u00e1vejte s \u010derstv\u00fdm koriandrem, kl\u00ednky limetky a jarn\u00ed cibulkou.<\/div><\/label><\/li>\n                <\/ul><\/div><\/section>","protected":false},"excerpt":{"rendered":"<p>Pe\u010den\u00fd losos se zelenou kari om\u00e1\u010dkou<\/p>","protected":false},"featured_media":5843,"parent":0,"template":"","tags":[8,9],"class_list":["post-5672","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","tag-midloin","tag-middag","recipe_category-mid-loin","recipe_category-middag"],"acf":[],"_links":{"self":[{"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/recipe\/5672","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/types\/recipe"}],"version-history":[{"count":1,"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/recipe\/5672\/revisions"}],"predecessor-version":[{"id":11352,"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/recipe\/5672\/revisions\/11352"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/media\/5843"}],"wp:attachment":[{"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/media?parent=5672"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/tags?post=5672"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}