{"id":11270,"date":"2023-04-25T09:21:25","date_gmt":"2023-04-25T07:21:25","guid":{"rendered":"https:\/\/www.froyasalmon.no\/?post_type=recipe&#038;p=11270"},"modified":"2025-01-29T13:17:25","modified_gmt":"2025-01-29T12:17:25","slug":"asian_summer_roll","status":"publish","type":"recipe","link":"https:\/\/froyasalmon.com\/cs\/recepty\/asian_summer_roll\/","title":{"rendered":"Asijsk\u00fd letn\u00ed z\u00e1vitek"},"content":{"rendered":"<section class='wp-block-froya-steps'><div class='content'><header class='steps-title'>Ud\u011blejte toto:<\/header><ul>\n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Sklen\u011bn\u00e9 nudle uva\u0159te podle pokyn\u016f na obalu.\nLososa nakr\u00e1jejte na tenk\u00e9 pl\u00e1tky. Okurku pod\u00e9ln\u011b rozkrojte na polovinu. Vy\u0161kr\u00e1bn\u011bte j\u00e1d\u0159inec a nakr\u00e1jejte na tenk\u00e9 ty\u010dinky dlouh\u00e9 asi 10 cm. Jarn\u00ed cibulku a \u010derven\u00e9 zel\u00ed nakr\u00e1jejte najemno na stejn\u011b dlouh\u00e9 nudli\u010dky. Koriandr nasekejte nahrubo.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Ve st\u0159edn\u011b velk\u00e9m hrnci sva\u0159te vodu.\nPolo\u017ete vlhkou ut\u011brku. R\u00fd\u017eov\u00fd pap\u00edr pono\u0159te na 5 sekund do vrouc\u00ed vody (nebo podle popisu na obalu) a pot\u00e9 jej p\u0159eneste na ut\u011brku. Posypte sezamov\u00fdmi sem\u00ednky. Navrch polo\u017ete 3-4 pl\u00e1tky lososa a jemn\u011b nastrouhanou zeleninu. Posypte koriandrem.<\/div><\/label><\/li>\n                \n                <li class='wp-block-froya-steps-item'><label><input type='checkbox'\/><div class='richtext'>Prsty p\u0159idr\u017ete ingredience na m\u00edst\u011b, p\u0159ehn\u011bte boky a pevn\u011b srolujte, ani\u017e byste r\u00fd\u017eov\u00fd pap\u00edr roztrhli.\nLetn\u00ed z\u00e1vitky rozd\u011blte na poloviny a pod\u00e1vejte s Fr\u00f8ya \"Chilli Mayo\" a\/nebo Fr\u00f8ya \"Soy Wasabi\".<\/div><\/label><\/li>\n                <\/ul><\/div><\/section>","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":11271,"parent":0,"template":"","tags":[],"class_list":["post-11270","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_category-sommermat"],"acf":[],"_links":{"self":[{"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/recipe\/11270","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/types\/recipe"}],"version-history":[{"count":1,"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/recipe\/11270\/revisions"}],"predecessor-version":[{"id":11344,"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/recipe\/11270\/revisions\/11344"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/media\/11271"}],"wp:attachment":[{"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/media?parent=11270"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/froyasalmon.com\/cs\/wp-json\/wp\/v2\/tags?post=11270"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}